Description
Characteristics: The national ham is a delight both gastronomically and culturally, a gourmet product from ancient times to the present day, a great representative of a tradition and a culture that make gastronomy an art. Its unique combination of properties and organoleptic characteristics make the national ham an exquisite product, appropriate for tasting on any type of occasion, whether daily or at celebrations.
Flavor: Balanced and tasty.
Region: Province of Buenos Aires.
Maturation: 14 Months.
Presentation: Whole piece of ham with bone.
Note: Discount codes do not apply to this product.